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Jamun Citrus Buck

  • Feb 27
  • 1 min read

🍸 Ingredients

  • 60ml Bourbon

  • 15ml Fresh lime juice

  • 10ml Simple syrup (optional)

  • 100ml Peekesober Jamun Citrus Premium Mixer

  • 2 dashes Angostura bitters

  • Ice cubes

  • Garnish: Fresh mint sprig & citrus wheel



🥄 Method

  1. Fill a rocks glass with ice.

  2. Add bourbon, fresh lime juice, simple syrup (if using), and bitters.

  3. Stir gently to combine.

  4. Top with Peekesober Jamun Citrus Premium Mixer.

  5. Give a light stir to create a natural gradient effect.

  6. Garnish with mint and a citrus wheel.

  7. Serve immediately and enjoy.

 
 
 

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